NEW Weekly Specials at Island Diner
Sunday 18h00 - 22h00
The Fishing Boat Special R98
Starters Choice:
Greek Side Salad
Soup of the Day
Main Course Choice:
Calamari, fried or grilled and served with chips, rice or veg
Fillet of Linefish, grilled and served with chips, rice or veg
Eight House Prawns, grilled and served with chips, rice or veg
Beacon Island Burger Deal All Day
Two for only R65!
The Beacon Island Burger grilled patty 100g on a toasted bun with lettuce and relish, served with chips, veg or salad. Sauces and Extras charged seperately. Restaurant Dining only.
Monday: 08h00 – 11h00
Beacon Island Breakfast Deal Monday to Sunday
English Breakfast R25
2 eggs, macon or bacon, grilled tomato and a slice of toast
Continental Breakfast R25
Two slices of toast with jam or butter and a choice of one:
Cheddar Cheese
Anchovie Paste
Marmite
The Italian club night R89 18h00-22h00
Starters Choice:
Italian Side Salad
Soup of the Day
Main Course Choice:
Any pasta or pizza excluding seafood – all extras charged for
Tuesday:
Seafood Platter Feast R98 per person – Indigo Bay only
Salads & bread for the table
Creamy Garlic Mussels
Fried Calamari
Linefish, grilled and served with a lemon butter sauce
Wok prawns served with peri-peri or lemon butter sauce
All served with chips, rice and veg
* Robertsons Chapel House Wine R49 with any meal ordered *
Family night out – kids eat for free
One kids meal for every adult meal ordered
T & C’s apply offer for children under 12
Wednesday: 19h00-22h00
Party Night @ The Sea Lounge
Live 3 piece band dinner dance
Indigo Bay Menu Selection
Bookings Essential
* Robertsons Chapel House Wine R49 with any meal ordered *
Butcher’s Grill Night R89 per meal 18h00-22h00
Indigo Bay only
All served with a choice of chips, rice or veg
250g Rump Steak, grilled and a mushroom sauce
Baby Chicken, grilled peri-peri or lemon and herb
250g Beef Espetada tender rump skewer
Thursday: 18h00-22h00
Curry Night
All curries served with savoury rice, tomato and onion salsa, chutney and bananas in coconut milk topped with flat bread
Chicken Curry R69
Beef Curry R79
Vegetable Curry R69
Friday: 18h00-22h00
The Island Diner Farewell Dinner Specials
Rump 250g and half a peri-peri chicken R120
Rump 250g and fried calamari R120
Hake grilled or fried and five house prawns R98
Five prawns and fried or grilled calamari R98
Seafood Platter for One R110
Hake Parma: grilled hake topped with spinach, napolitana, mozzarella and parmesan cheese R79
Rump Steak 250g, egg and chips R89
All specials listed are for restaurant dining only.
Bookings +27(0)44 533 3545
functions@islanddiner.co.za
www.islanddiner.co.za
